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Oceana Coastal Kitchen

Oceana Coastal Kitchen

Catamaran Resort Hotel
3999 Mission Boulevard
San Diego, CA 92109

Oceana Coastal Kitchen Information

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Learn more about Oceana Coastal Kitchen...

Quick Facts about Oceana Coastal Kitchen:
1. This vibrant signature restaurant is inside of the Catamaran Resort Hotel and Spa on San Diego's Mission Bay
2. Monday and Tuesday Happy Hour includes flatbreads, sushi and craft cocktails for just $9
3. Executive Chef Steven Riemer leads the kitchen and pays special attention to the use of high-quality, sustainable ingredients

Ambiance: Vibrant atmosphere with a panoramic views of Mission Bay and towering plam trees.

Why we dine:The staff is incredble! Prior to joining Oceana, Riemer worked alongside The Lodge at Torrey Pines’ heralded Executive Chef Jeff Jackson for eight years, and he has cooked at the esteemed James Beard House in New York City and the Ritz-Carlton in Laguna Niguel.

The Local Scoop: Each Sunday, guests can also indulge in an ocean-inspired buffet at Oceana’s Sunday Champagne Brunch

We Recommend:

  • Oceana’s Sunday Champagne Brunch: Cold bar items like smoked salmon, mussels, ceviche paired with fresh fruit, pastries and salad.
  • Elegant Dinners: Sea of Cortez Scallops, Two Ways Duck Risotto and Cold Smoked Niman Ranch Pork Chop
  • Decadent Lunch Options: Oceana’s Tarragon Shrimp Salad Sandwich and the Island-Style Seared Ahi Tuna Salad

Oceana Coastal Kitchen Map